A moist tres leches cake with a fluffy chocolate sponge, filled and covered with our signature homemade chantilly cream and topped with chopped nuts for the perfect finishing touch. A smooth and comforting classic with a rich twist. Sizes & Servings: • 8″ round (10–12 slices) — $42.95 • 10″ round (18–20 slices) — $59.95 • 12″ round (28–30 slices) — $99.95 • Half sheet (40–50 slices) — $145.95 • Full sheet (80–100 slices) — $275.95 10″ & 12″ cakes require 24–48 hrs advance notice; half & full sheets require 72–96 hrs.